Our Restaurant’s Awards
Tuscany’s beauty is surpassed only by its remarkable food, excellent wine list and thoughtful service. Here are some examples of the recognition Tuscany has received.
![awards-service](https://www.tuscanyslc.com/wp-content/uploads/2014/11/awards-service.png)
Recognition for Our Service
- Salt Lake Tribune: “Tuscany is an elegant restaurant: the type of place where movers and shakers may gather to plan the next charity ball, but also an establishment that is stylishly gracious and friendly to its clientele.”
- Awarded “Best Tuscan” and “Best Hospitality” at the 2010 Best of State Awards Dinner
![awards-menu](https://www.tuscanyslc.com/wp-content/uploads/2014/11/awards-menu-142x150.png)
Awards for Our Menu
- Wine Spectator’s Award of Excellence
- Rated by Zagat in “America’s Top Restaurants”
- Recognized as among “Top Spots for Regional Italian” by Bon Appetit: “The food—solid, satisfying Tuscan cuisine—is as enchanting as the setting.”
- Awarded Best of State in Italian and Tuscan Fine Dining
![awards-ambiance](https://www.tuscanyslc.com/wp-content/uploads/2014/11/awards-ambiance-144x150.png)
Awards for our Ambiance
- Utah Business Magazine: ” Best Place to Impress Clients.”
- Zagat Best Italian Restaurants: “With old-world opulence, this Northern Italian gastronomic extravaganza in Holladay continues to wow thanks to dynamite décor, a gorgeous garden, ambrosial fare, an extensive wine list, and impeccable service.”